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Archives for Agriculture & Food

By Chenoa Geerts, Associate Political Consultant Running up to the Brexit referendum it was often referred to as “scaremongering”, when politicians, industry representatives, academics or economists emphasised the adverse consequences of leaving the EU. Many today still say that those negative effects have not materialised over a year after the referendum. However, it is safe… » read more

  Posted by The Whitehouse Consultancy

By Viviana Spaghetti, Political Consultant It is a cardinal rule of influencing the policy-making process in the EU that the earlier you’re in the game, the better your chances of achieving your objective. In Brussels, it is vital to talk to the European Commission – the EU civil service – before a legislative proposal is… » read more

  Posted by The Whitehouse Consultancy

The regulatory net cast by the EU to protect consumers against harmful products was found to have an egg-shaped hole in it last month as the fipronil scandal broke and spread continent-wide. In the process it has raised some difficult questions about the bloc’s regulatory regime: specifically, the contrast between the leisurely response of the… » read more

  Posted by The Euro Economy

(Author: George Thurley, Policy Officer Healthy Trade and Food, Drink and Agriculture at EPHA) Diet is the foremost risk factor for non-communicable diseases (NCDs): the average European consumes too much sugar, too much saturated fat, and too much salt. The share of people who are overweight or obese has steadily increased between 2010 and 2014… » read more

  Posted by EU ZMK's Diary

Precaution, sustainability and effective legislation are needed to better support Europe’s drinking water supply EurEau’s three committees meet three times a year. Our members bring expertise to the federation and national perspectives to our work. This guarantees that the outcome of our work is always high quality and reliable. EurEau’s Committee on Drinking Water covers… » read more

  Posted by EurEau

Smallholder farming is a serious business. It’s time the EU recognised that. By Hanna Saarinen, Oxfam Policy Advisor on Investment in Agriculture More than 30 million people face hunger, with famine only recently pushed back from parts of South Sudan, and still looming in Nigeria, Somalia and Yemen. Hundreds of millions more people around the… » read more

  Posted by Oxfam's EU Advocacy office in Brussels

Author: Vanya Vulperhorst, Oceana Today’s agreement by EU bodies on a new regulation governing the European Union’s extensive external fishing fleet is a momentous step towards building sustainable fisheries globally and deserves wholehearted praise. After almost two years of negotiations, the European Commission, the Parliament and the Council of Fisheries Ministers have agreed on a… » read more

  Posted by Oceana Europe

La Commission vient d’annoncer que plus d’un million de signatures ont été réunies pour s’opposer au glyphosate dont l’autorisation avait été renouvelée jusqu’à fin 2018 dans l’attente de l’avis de l’ECHA (Agence européenne des produits chimiques). L’ECHA ayant clairement conclu que le glyphosate n’est pas cancérigène, la Commission s’orienterait (conditionnel) vers la prolongation de l’autorisation… » read more

  Posted by Daniel Gueguen

This month’s first-ever United Nations Oceans Conference and the upcoming Our Ocean meeting to be hosted by the EU, put robust governance of our oceans and sustainable use of marine resources to the forefront as perhaps never before. With this in mind, the world’s largest market for seafood, the EU, must ensure the most ambitious… » read more

  Posted by Oceana Europe

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