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Archives for Agriculture & Food

(Author: George Thurley, Policy Officer Healthy Trade and Food, Drink and Agriculture at EPHA) Diet is the foremost risk factor for non-communicable diseases (NCDs): the average European consumes too much sugar, too much saturated fat, and too much salt. The share of people who are overweight or obese has steadily increased between 2010 and 2014… » read more

  Posted by EU ZMK's Diary

Precaution, sustainability and effective legislation are needed to better support Europe’s drinking water supply EurEau’s three committees meet three times a year. Our members bring expertise to the federation and national perspectives to our work. This guarantees that the outcome of our work is always high quality and reliable. EurEau’s Committee on Drinking Water covers… » read more

  Posted by EurEau

Smallholder farming is a serious business. It’s time the EU recognised that. By Hanna Saarinen, Oxfam Policy Advisor on Investment in Agriculture More than 30 million people face hunger, with famine only recently pushed back from parts of South Sudan, and still looming in Nigeria, Somalia and Yemen. Hundreds of millions more people around the… » read more

  Posted by Oxfam's EU Advocacy office in Brussels

Author: Vanya Vulperhorst, Oceana Today’s agreement by EU bodies on a new regulation governing the European Union’s extensive external fishing fleet is a momentous step towards building sustainable fisheries globally and deserves wholehearted praise. After almost two years of negotiations, the European Commission, the Parliament and the Council of Fisheries Ministers have agreed on a… » read more

  Posted by Oceana Europe

La Commission vient d’annoncer que plus d’un million de signatures ont été réunies pour s’opposer au glyphosate dont l’autorisation avait été renouvelée jusqu’à fin 2018 dans l’attente de l’avis de l’ECHA (Agence européenne des produits chimiques). L’ECHA ayant clairement conclu que le glyphosate n’est pas cancérigène, la Commission s’orienterait (conditionnel) vers la prolongation de l’autorisation… » read more

  Posted by Daniel Gueguen

This month’s first-ever United Nations Oceans Conference and the upcoming Our Ocean meeting to be hosted by the EU, put robust governance of our oceans and sustainable use of marine resources to the forefront as perhaps never before. With this in mind, the world’s largest market for seafood, the EU, must ensure the most ambitious… » read more

  Posted by Oceana Europe

By Elias Papadopoulos, Political Consultant In early March the European Commission published a Roadmap on the Evaluation of the Regulation on the functioning of the internal market. In place since 1998, an assessment of the Regulation is indeed long overdue. Perhaps nowhere is intra-EU free trade more problematic than when it comes to food. As… » read more

  Posted by The Whitehouse Consultancy

  By Elias Papadopoulos, Political Consultant In October 2016 the European Commission published an inception impact assessment on trans fats, expressing its willingness to consult on different policy options to possibly reduce the amount of trans fats in Europeans’ diets. It is of course too early to tell what the results will be and whether… » read more

  Posted by The Whitehouse Consultancy

2017 begins under a busy schedule for the newly appointed Maltese presidency of the Council of the European Union. For the next six months, the smallest member of the European Union, in the heart of the Mediterranean, is undertaking an ambitious leadership for the first time. Maritime affairs, with its potential for growth, competitiveness and… » read more

  Posted by Oceana Europe

Lasse Gustavsson is the Executive Director of Oceana in Europe, the world’s largest international advocacy organisation focused solely on marine conservation.   For the first time ever, we know the full potential of fish recovery in Europe and it’s good news! If we fully implement the Common Fisheries Policy (CFP) and manage stocks sustainably, fish… » read more

  Posted by Oceana Europe

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